Fujimaki, T. ., Mori, S. ., Horikawa, M. ., & Fukui, Y. . (2018). Isolation of proanthocyanidins from red wine, and their inhibitory effects on melanin synthesis in vitro. Food Chemistry, 248, 61-69. https://doi.org/10.1016/j.foodchem.2017.12.024 (Original work published 2018)
M Horikawa
First name:
M
Last name:
Horikawa